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News Archives
December 2007
UFCW Local 1142 OKs new contract with Morrell
Warren Baker, president of
United Food and Commercial Workers Union Local 1142 said his membership
ratified a new 54-month contract with John Morrell & Co. on Sunday.
FULL STORY
Beef's Wake-Up Recall
For beef lovers, 2007 will go down as another
year of eating dangerously.
FULL STORY
Recourse limited for
sick QPP workers
After 15 years at
Quality Pork Processors, Susan Kruse, 37, was told by her physician
that she may never work again due to a neurological syndrome later
connected to her job.
FULL STORY
Tyson
Perry workers approve labor deal
Workers at the Tyson Fresh Meats Inc. plant in Perry have
approved a new multi-year labor agreement, which includes new
starting wages and other increases in pay.
FULL STORY
Canada reports
another case of BSE
The Canadian Food Inspection Agency on Tuesday confirmed the diagnosis of
bovine spongiform encephalopathy in a 13-year-old beef cow from Alberta.
FULL STORY
A Year
after Swift raids, Marshalltown regroups
A sense of fear, mixed with a
resilient community spirit, lingers in this town a year after the largest
immigration crackdown in U.S. history.
FULL STORY
Pilgrim's Pride says CEO Goolsby dies after stroke
Chicken producer Pilgrim's Pride Corp said on Monday that its chief
executive officer, O.B. Goolsby Jr., died after suffering a massive stroke
on Saturday while on a hunting trip in South Texas.
FULL STORY
Minn Slaughterhouse Workers Fall Ill
On the slaughterhouse floor at Quality Pork Processors Inc. is an area known
as the ''head table,'' but not because it is the place of honor. It is where
workers cut up pigs' heads and then shoot compressed air into the skulls
until the brains come spilling out.
FULL STORY
Union Leader Praises Efforts of QPP Leaders, Nurse
The president of a union representing employees
of Quality Pork Processors has praised both the business and the company's
nurse for recognizing a pattern of neurological illnesses among QPP
employees.
FULL STORY
Meat
processors look for ways to keep ground beef safe
The beef industry says it spends upward of $350 million a year to
keep harmful pathogens out of its meat. But even as expenditures keep
rising, the industry appears to be losing ground.
FULL STORY
Mysterious Illness Affecting Some Quality Pork Workers
Kelly Wadding, Quality Pork Processors president and CEO, speaks to
reporters Monday after the Minnesota Department of Health announced it would
be investigating a cluster of illnesses in QPP workers.
FULL STORY
QPP
Outbreak may be first of CIDP
The outbreak of a mysterious illness that has affected as many as 11
Quality Pork Processors employees over the last year is so rare, it is
attracting the attention of neurological disorder experts and national and
international foundations.
FULL STORY
The Question at Austin Pork Plant: Why?
The wages and overtime Susan Kruse made working
for 15 years for Quality Pork Processors helped her support her son, Travis,
a ninth-grader. She can hear the evening shift-change whistle from inside
the small house she's renovating a block away from the plant.
FULL STORY
Rare illness sickens 11 at
Austin pork plant
A cluster of workers have developed a neurological illness. Health officials
say there is no evidence the public's health is at risk.
FULL STORY
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